@ARTICLE{26543116_822147358_2023, author = {Cristian-Germán Hernández and Fernando Barragán-Ochoa and Joshua Hurtado-Hurtado}, keywords = {, scenarios, futures studies, innovation, prospective, foresightagrifood networks}, title = {

Innovation Scenarios for Ecuadorian Agrifood Network

}, journal = {Foresight and STI Governance}, year = {2023}, month = {3}, volume = {17}, number = {1}, pages = {67-79}, url = {https://foresight-journal.hse.ru/en/2023-17-1/822147358.html}, publisher = {}, abstract = {The purpose of this study is to explore plausible scenarios and identify the desired scenario for the agrifood beef network in Santo Domingo, Ecuador until 2035. A methodological approach based on the processes of participation and collective reflection is proposed, which integrates methods from the French School of Prospective and The Futures Triangle V. 2.0. Four plausible scenarios were developed for the object of study: Innovate Against the Tide, National Pioneers, Obsolescent Gait, and Missed Opportunity. Of these, National Pioneers was deemed the desired scenario, because it integrates high innovation in the beef agrifood network with favorable environmental conditions. This study contributes to anticipating the evolution of Santo Domingo’s innovation in the agrifood network, which can promote a favorable trajectory for the province’s sustainable development.}, annote = {The purpose of this study is to explore plausible scenarios and identify the desired scenario for the agrifood beef network in Santo Domingo, Ecuador until 2035. A methodological approach based on the processes of participation and collective reflection is proposed, which integrates methods from the French School of Prospective and The Futures Triangle V. 2.0. Four plausible scenarios were developed for the object of study: Innovate Against the Tide, National Pioneers, Obsolescent Gait, and Missed Opportunity. Of these, National Pioneers was deemed the desired scenario, because it integrates high innovation in the beef agrifood network with favorable environmental conditions. This study contributes to anticipating the evolution of Santo Domingo’s innovation in the agrifood network, which can promote a favorable trajectory for the province’s sustainable development.} }